What You Need
What to Do
- Mix the flour, salt, and cream of tarter in a medium pot
- Add water, food coloring and oil
- Stir over medium heat for 3-5 minutes. Don't worry if the mixture looks like a lumpy mess; it's turn into dough
- When the mixture forms a ball in the center of the pot, turn off the stove and let it cool. Then take it out of the pot and put it onto a floured surface. Knead it several times.
- Store in the Ziploc bag or airtight container in the fridge.
*Special Note: Due to the high salt level of this playdough recipe, it is potentially toxic to domestic animals and should be handled with care. Make sure your dog doesn't eat it.

















































